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Webinar “The Nutrition Professional’s Guide to GMOs”

March 16, 2017 @ 12:00 pm - 1:00 pm

| Free

Future of Food

Live CPEU webinars free to Academy members!

The following live webinars are made available by the Academy Foundation through an educational grant from National Dairy Council. Registration is limited.

Note: Please keep your automatic confirmation email with link to join the live webinar. You will need it to participate in the live webinar.

“The Nutrition Professional’s Guide to GMOs”

March 16, 2017 12-1pm MST

Speakers: Janet Collins, PhD, RD, CFS and Mary Lee Chin, MS, RDN

Planned in collaboration with the Institute of Food Technologists (IFT)

Description: In the webinar, attendees will gain a balanced understanding of what the science says about GMOs. An in-depth look at the past, present, and potential future use of GMOs will be presented. Attendees will learn how to access science-based resources to be more informed about GMOs and how to translate the science into education for consumers.


March 16, 2017
12:00 pm - 1:00 pm